Kudampuliyitta Chemmeen(Prawns)

Ingredients:

• Prawns 1/2 kg
• Onion 1 big(sliced)
• Ginger 1 big piece (finelly chopped)
• Garlic 5 to 6 pods(finelly chopped)
• Coconut flakes 1/4 cup
• Chilly pdr 1 1/2tbsp
• Corriander pdr 1/2 to 3/4 tsp
• Turmeric pdr 1/4 tsp
• Kudampuli 3 no
• Curry leaves
• Mustard seeds
• Water as rqd
• Salt
• Oil

Clean and wash the prawns. Add the onion(1/4 cup), ginger, garlic and coconut flakes. Add all the powders, curry leaves and kudampuli (wash the kudampuli well). Add little water and cook it for 10 to 15 mins. Heat oil in a kadai and add mustard. When it splutters, add rest of the onion and saute well. When it turns golden brown, add the cooked prawns into it and saute well.

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