- Unsalted Butter (at room temperature) 1 cup
- Icing sugar 1/2 to 3/4 cup
- All Purpose Flour 1 3/4 cup
- Vanilla 1 tbsp
Pre heat the oven to 275 degree F. Grease the baking sheet with butter and flour. Beat the butter and sugar well till it becomes smooth and creamy. Add vanilla into it. At low speed, gradually add the flour and mix well. Roll the dough into 1/2 inch thickness on a lightly floured surface. Cut with cookie cutters. Place it on a lightly greased baking tray or sheets.Bake it for 40 minutes.
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