Wednesday, July 13, 2011

Tomato Chutney



Ingredients:
  • Tomato 2 med
  • Shallots 5
  • Ginger 1 big piece
  • Dry chilly 2
  • Coconut 11/2 Tbsp
  • Mustard seeds
  • Curry leaves
  • Salt
  • Oil
Saute sliced shallots, ginger, dry chilly and curry leaves in a little oil. Reduce the heat and add the grated coconut into this. Stir it. When it turns golden colour, add chopped tomatoes and salt into it. Remove it from fire and allow it to cool. After cooling down, grind it well. Transfer it to a bowl. Heat oil in a pan, season it and pour it over the grounded chutney.

View blog reactions

44 comments:

  1. I've just tried this at my landlord house last weekend :) Now I know how to make it.... Thanks for the recipe :)

    ReplyDelete
  2. Chutney looks yum...great accompaniment with dosa or idli...:)

    Dr.Sameena@

    http://www.myeasytocookrecipes.blogspot.com/

    ReplyDelete
  3. Nice one Tina.Loved the clicks.Slurp !

    ReplyDelete
  4. Looks perfect, nice click..

    www.savitharajsspiceland.blogspot.com

    ReplyDelete
  5. Delicious :) Tomato chutney is the only chutney I enjoy eating. The only difference we make is to add roasted gram along with it :)

    ReplyDelete
  6. The chuteny looks so saucy and yummy!

    ReplyDelete
  7. nice click and yummy chutney Tina!

    ReplyDelete
  8. This chutney looks yummy and tangy..ever since my dear H tried this at one of our friends place, he wants me make it...now I have the recipe..

    ReplyDelete
  9. Very tasty and tangy looking chutney. Excellent preparation.
    Deepa

    ReplyDelete
  10. Hi , I like most of your recipes and wish I could add some of it in malayalam in my website pls let me know ,

    Thank You.

    ReplyDelete
  11. Yum n flavourful ..nice color

    ReplyDelete
  12. WOW!! Adipoli chutney!! Enthaa color..

    ReplyDelete
  13. Wow my fav chutney,simply loved it with hot idlys...u r tempting me dear.

    ReplyDelete
  14. Loos perfect and delicious and I like your new profile pic... ur little one looks very cute!

    I recently posted a recipe for Mini Mango Cheesecake . Please have a look at it when you have time.

    -Lavanya.
    http://recipecongeries.blogspot.com

    ReplyDelete
  15. my mom always always add sambar onion to chutneys , love that flavour in tomato chutney

    ReplyDelete
  16. yum--- shallots n tomato make for a yum combo !

    ReplyDelete
  17. Wow!!! love the tangyness of tomatoes. Yummy.

    ReplyDelete
  18. looks yummy...perfect with idly!

    ReplyDelete
  19. NIce chutney !! looks so delicious

    u can send this recipe to my ongoing event !!

    Ongoing Event - CC-Roti Pachadi/Chutney

    ReplyDelete
  20. Tempting chutney..tangy and yummy

    ReplyDelete
  21. wow chutney looking awesome dear.Tina main pic of u and baby looking adipoli...love it in black and white....he must be one now is he

    ReplyDelete
  22. wow..your blog is very meticulous... your chutney is simply superb... Nice to mee you thru blogger world.

    Cheers,
    Uma
    http://umaskitchenexperiments.blogspot.com/

    ReplyDelete
  23. Love the simplicity of your version. Would love to mop it up with dosa...Kodipichuttoo..

    ReplyDelete
  24. One of my favourite chutneys, goes well with anything. During my working days this was stocked in my freezer even.

    ReplyDelete
  25. Yummy chutney.. tomatoes add a wonderful tangy flavour... love to have with steaming idlis:)
    Reva

    ReplyDelete
  26. Easy and yummy chutney.. I love to have this with chappathi and pack for A. :D

    ReplyDelete
  27. WOW!!! This is absolutely tempting & yummy!!!

    ReplyDelete
  28. Chutney looks tasty...nice pictures.
    Gita jaishankar
    http://gitaskitchen.blogspot.com/

    ReplyDelete
  29. this sure looks a tasty n yummy chutney, really delicious...love it..

    ReplyDelete
  30. Love the vibrant colour of this chutney.

    ReplyDelete
  31. Yummy chutney. Would be gr8 with dosa!

    ReplyDelete
  32. Superb chutney. Very thanks

    ReplyDelete
  33. made it today. tasted Yum !!
    Thanks Tina

    ReplyDelete