Sunday, July 26, 2009

Pea Sprout Leaf Thoran



Ingredients:
Pea sprout leaf 1 bunch
Coconut 1 1/2 cup grated
Turmeric pdr 1/4 Tsp
Shallots 2 to 3
Chilly 2 to 3
Curry leaves
Mustard
Salt
Oil

Clean the leaf. Slice it and keep it aside. Grind together coconut, chilly, shallots and turmeric pdr. Heat oil in a pan and add mustard. When it splutters, add curry leaves, sliced shallots and salt mix well and add the sliced pea sprout leaf. Stir it and cook it in low heat.

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15 comments:

  1. I have never used Pea sprout leaf yet, nice idea and looks delicious!

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  2. Have never used this before. But this is so simple and looks delicious.

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  3. Yummy yummy recipe...will surely try this one...nice pic too...

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  4. Great recipe Tina...I have never tried pea sprouts...looks very tasty :)

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  5. Tempting colour. Looks nice.

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  6. Hi, 1st time here. Nice blog with wonderful recipes. Will visit again :)

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  7. Mmmmmmmmmmmmmmm after a long time!!!!!! Really missed ur post. Loved the thoran and has come out with beautiful color. Nice click asusual

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  8. looks great and i believe its healthy too!

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  9. yummy.. please pick your award from my blog

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  10. Hey.. Pea Sprout Leaf is totally new to me... What is it known as in Malayalam? The thoran looks so yummy...

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  11. thoran looks yumm..new to me:)nice post!!

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  12. Great click teena..
    how are you doing ? Plz collect your award & Tag from my blog..hugs,Ann

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