Cabbage Mezhukkupuratti

Ingredients:

• Onion 1 big
• Cabbage 2 cup
• Garlic 5 to 6 pods
• Ginger small piece
• Green chilly 3 to 4
• Meat masala 1 to 1 1/4 Tbsp
• Garam masala 1/2 Tsp
• Mustard seeds
• Curry leaves
• Water
• Salt
• Oil

Slice the cabbage and keep it aside. Heat oil in a pan and add mustard seeds. When it splutters, add sliced onion, chilly, chopped ginger, garlic and curry leaves. Saute it and add garam masala, meat masala and rqd amount of salt. Reduce the heat and mix well. Add cabbage into this and sprinkle some water into this. Cook it in low flame.

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