Saturday, November 8, 2008

Veggie Soya Cutlet - Happy 100th Post...!!


  • Soya 1 cup
  • Potato 2 med
  • Onion 2 med
  • Green chilly 5 to 6
  • Garlic 3 to 4 pods
  • Ginger 1 big piece
  • Pepper pdr 1 Tsp
  • Corriander pdr 1 Tsp
  • Garam masala 1/2 Tsp
  • Turmeric pdr 1 pinch
  • Bread crumbs from fresh bread 1 cup
  • Curry leaves
  • Maida 1 cup
  • Water as rqd
  • Salt
  • Oil
Boil water with salt. Cook soya in this water for 10 minutes. Remove from fire. After it cools down, squeeze out the excess water from the soya. Chop it well and keep it aside. Cook the potatoes, peel the skin, mash them and keep it aside. Chop the onion, ginger, garlic, curry leaves and chilly well. Heat oil in a kadai. Add the chopped vegetables and saute it. Add the chopped soya, salt, turmeric pdr, garam masala, corriander pdr and pepper pdr. Saute well till it becomes dry. Keep it aside. After cooling down, add the mashed potato into this mixture and mix well.
Mix together maida, little salt and adequate amount of water to make a batter. Keep it aside. Make bread crumbs from fresh bread by using a chopper or food processor. To make the cutlets, dip it in maida and roll it in fresh bread crumbs and fry it.

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  1. Hi tina
    Cutlet looks yummy ....100th post nde treat enna ...!!

  2. congrats on ur 100th post.. i follow ur blog (but this is my first comment sorry!!) and tried a few items which came out well. n kudos to all the snaps n presentation.. its really good..keep blogging. n keep the good work

  3. Hi Tina, congrats on your 100th post.Good Job... Make it 1000...Keep posting more delicious recipes..

  4. Thanks Veena...ingu vannal namukku onnu aakhoshikkam...

    Ninu, Thanks a lot for ur encouragement... nice to know that the recipes u tried came out well... keep reading...

    Hi Anon, with all ur blessings, we can make it 1000...

  5. Hi Tina,
    I am going to try your recipe.. cutlet looks yummyyyy...good jobbbbbbbbbbbbb........