Friday, March 28, 2008

Beef Ulathiyathu

  • Beef 1kg
  • Onion 4
  • Ginger 2 tbsp
  • Garlic 2 tbsp
  • Coconut flakes 1/2 cup
  • Chilly pdr 2 1/2 Tbsp
  • Corriander pdr 1 Tbsp
  • Garam masala 2 tsp
  • Pepper pdr 1 tsp
  • Turmeric 1/2 tsp
  • Tomato sauce 2 tsp
  • Curry leaves
  • Mustard
  • Salt
  • Oil

Clean and cut the beef into small pieces. Mix all the ingredients except tomato sauce. Pressure cook the beef till it becomes tender. Heat oil in a pan or kadai. Add mustard seeds, curry leaves, onion and fry well. Add tomato sauce, pepper powder and saute well. Put the cooked beef into it and saute well till it turns to brown colour.

View blog reactions


  1. We tried the recipe. Beef ulathiyathu was excellent. Thank you Tina for the recipe

  2. thank uuuu soooo much for the compliment.....

  3. Looks very tasty. I will try to make some tomorrow.

  4. We tried this recipe & the outcome was really nice... thanks a lot....

    u have a wonderful blog...

  5. Go to and checkout the beef section. Not even a letter is changed.