- Cooked tapioca 5 piece
- Roasted cumin powder 1/2 Tsp
- Fried raw rice powder 2 Tsp
- Dry ginger powder 1/2 Tsp
- Jaggery 1/2 melted
- Oil
Cut left over cooked tapioca into small pieces. Dry it in sun till it turns hard. Fry it well and keep it aside. Melt jaggery well and put the fried tapioca pieces followed by roasted cumin pdr, rice pdr and dry ginger pdr. Mix well and allow it to cool. Transfer it into a container.
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Adhyayate kanuwanu tou..nalla rasmund kanan..easy and simple..
ReplyDeletePS: urakkam onnum ille Tina..Its too late in India now right??
Love
Kairali sisters
just googled and found what is a Tapioca....totallt new for me....thanks for sharing....just a gorgeous dish dear...
ReplyDeleteadipoli click...and it looks super yummy!!!
ReplyDeleteThis dish looks delicious.One of my favorite vegetables.
ReplyDeleteThis dish is new to me..Sounds delicious!! Great pic!
ReplyDeletenew dish to me tina looks gr8
ReplyDeletehavent heard of this one before...but sounds so authentic
ReplyDeletevery new recipe to me,,looks great and yummy,,,must give a try...
ReplyDeleteayyo kothiyavunnu..love this :-)
ReplyDeleteThat is very tempting! Very original!
ReplyDeletekollallo...new to me...
ReplyDeleteNever tried this b4...Looks so different,,,Awesome click too
ReplyDeleteawesome pic :))
ReplyDeletethis is very new to us... sounds interesting.. And Tina congrats for completing 2 years of blogging...
ReplyDeleteLoved it..beautilful click..pls come n collect ur award from my blog dear
ReplyDeleteI have not seen tapioca in this form, (sad face) but this recipe looks delicious. I would love to try it someday.
ReplyDeleteInteresting recipe !!
ReplyDeletewow tina these looks so yummy?)
ReplyDeleteInteresting.. looks great!
ReplyDeletethis one is really strange to me...looks good for tea time...
ReplyDeleteNew to me. Looking delicious. Beautiful picture.
ReplyDeleteTina,
ReplyDeleteNannayituundu, enniku kurchu tharamo
Adpoly recipe.This is entirely a new item for me. Looks very tempting.
ReplyDeleteHow many days does it take to get the tapioca dried??
Since my mom is a malayalee,Iam familiar with this..We used to buy whenever we visit kerala.Urs looks tempting tina..
ReplyDeletesounds diff & new to me...looks nice..
ReplyDeletelooks yummy..
ReplyDeleteit's new to me...
Tina puttintine koode pickle okke chodikkunnallo..entha vishesham ???
Very intriguing, sounds like a must try!
ReplyDeleteWow looks too good, never tried before.. droolworthy picture
ReplyDeleteVery new 2 me..yummy
ReplyDeletewow that looks very beautiful...so easy and can be made within no time,go to try this one...
ReplyDeleteTina pls collect ur award from my blog dear
ReplyDeleteRecipe is very new to me,we always have as such boiled with salt!
ReplyDeletewow! completely a new recipe...sharkaravaratti pole undakum alle :) good !
ReplyDeleteNice simpek and yet very yummy recipe from u once again
ReplyDeleteNice recipe,never heard of this. Thanks for sharing.
ReplyDeletenever heard of this b4....
ReplyDeleteSimply Superb..very tempting..!
ReplyDeleteyummy...my fav..
ReplyDeleteNever tried tapioca this way, truly interesting..
ReplyDeleteSounds interesting! yummy
ReplyDeletekappa looks awesome...I have heard my mom mention this dish...so lovely to see recipe!
ReplyDeletewow..amazing click...tempting one
ReplyDeletewoww...adipoli teenzz... superb click..ingane oru sadaam kanditto kettitto ila.. :)... alla thanikku urakkam onnum ille?? ee samayathu urakkam kurakkaruthu.. :)
ReplyDeletefinally v r shifting to bglr.. he s resigning from symantec on apr 2nd and joining in yahoo on april 19th.baby's naming ceremony is on 12th april and in may i will go to bglr with my princess.. :)
never tried at home....really tempting....thanikki sweet annoo ishtam? but eat less sweets ok..take care of ur health dear!
ReplyDeleteNever tried this dish! Looks tempting!
ReplyDeleteU know I love boiled or roasted kappa.... this one wud taste fab... must give a try :)_
ReplyDeleteVery interesting...looks great.
ReplyDeleteSounds new to me...
ReplyDeleteLooks delicious.
Thx for sharing dear:-)
Nice click
kothipikalle dearrrrrrrrr
ReplyDeleteGorgeous pic tina,very much tempting.
ReplyDeleteIf I could remmebered, I did tried this dish when I was kid, I know this dish is very good. Thanks for sharing.
ReplyDeleteI think i should stop commin here ; looking to all the dleciousitems you make is a real touture as every time i am here i am drooling and drooling.
ReplyDeleteAbsolutely yummy. :)
ReplyDeletesounds newto me and looks soperfect as a snack and tempting.
ReplyDeleteNew dish to me! I mean we do use Kappa, your dish is tempting!
ReplyDeleteVery interesting recipe dear...looks gorgeous and tasty :)
ReplyDeleteThis is new to me...savory tapioca. Looks delicious!
ReplyDeletenever cooked tapioca this way before. sounds interesting.
ReplyDeleteadipoli aayittundu....
ReplyDeleteKolallo! Ethuvarai kazhichittilla..
ReplyDeleteSort of a candied Tapioca! must be yummy
ReplyDeleteNever heard of this , looks yum.
ReplyDeleteLooks YUMMY :-)
ReplyDeleteCompletely new to me.. nammude sarkaravaratti pole alle...
ReplyDeleteLooks yummy , lovely click too !!
ReplyDeleteThanks for dropping by my space Tina! You have a lovely blog too. Loved the tapioca vilayichathu...looks yummy and appetizing!
ReplyDeletegood click and delicious. great
ReplyDeleteThis is totally new to me..naatil poyal try cheyyam....Pinne images okke extra large aakyo?Normal large sizil alley kaanan sukham...?
ReplyDeleteNo words.. only Yummiiiii!!!!!!!!!
ReplyDeletethis recipe is new to me and looks delicious..adipoli pic.
ReplyDeleteprajusha
www.icookipost.com
this is new to me.....looks good
ReplyDeletetina Our hearty congrats
ReplyDeletemail kittille..
Droool! I have to try this soon!
ReplyDeleteP.S: Hope the baby is kicking well! ;)
hi tina,
ReplyDeletethis is new to me.. will try it out..
Very nice and interesting recipe. Looks delicious and fabulous.
ReplyDeleteVery new dish to me..but looks gr8t!
ReplyDeleteKappa curry looks yummy,I also made kappa curry today :).
ReplyDeleteKappa curry.. looking tasty..
ReplyDeleteThis yummy-looking dish sounds very interesting! I've never cooked tapioca before, I can't wait to give this simple recipe a try:)
ReplyDeleteLooks super interesting!...bookmarked!
ReplyDeleteTorture cheyyukano manushane??? Varshagal aayi ethu kazhichittu... Unakkakappa erippundu...eni ethu udane undakkiyittu thanne ullu ;);)
ReplyDeleteNew to me, but I like the pearl tapioca that we purchase here so I think I would enjoy this dish. It looks amazing.
ReplyDelete