Pages

▼

Tuesday, March 30, 2010

Kappa (Tapioca) Vilayichathu

Ingredients:
  • Cooked tapioca 5 piece
  • Roasted cumin powder 1/2 Tsp
  • Fried raw rice powder 2 Tsp
  • Dry ginger powder 1/2 Tsp
  • Jaggery 1/2 melted
  • Oil
Cut left over cooked tapioca into small pieces. Dry it in sun till it turns hard. Fry it well and keep it aside. Melt jaggery well and put the fried tapioca pieces followed by roasted cumin pdr, rice pdr and dry ginger pdr. Mix well and allow it to cool. Transfer it into a container.
at

82 comments:

  1. SujiMarch 30, 2010 at 1:19 AM

    Adhyayate kanuwanu tou..nalla rasmund kanan..easy and simple..

    PS: urakkam onnum ille Tina..Its too late in India now right??

    Love
    Kairali sisters

    ReplyDelete
  2. UnknownMarch 30, 2010 at 1:28 AM

    just googled and found what is a Tapioca....totallt new for me....thanks for sharing....just a gorgeous dish dear...

    ReplyDelete
  3. Sarah NaveenMarch 30, 2010 at 1:36 AM

    adipoli click...and it looks super yummy!!!

    ReplyDelete
  4. SimplyfoodMarch 30, 2010 at 1:39 AM

    This dish looks delicious.One of my favorite vegetables.

    ReplyDelete
  5. UnknownMarch 30, 2010 at 1:44 AM

    This dish is new to me..Sounds delicious!! Great pic!

    ReplyDelete
  6. FoodLoversMarch 30, 2010 at 2:11 AM

    new dish to me tina looks gr8

    ReplyDelete
  7. My Kitchen AnticsMarch 30, 2010 at 2:15 AM

    havent heard of this one before...but sounds so authentic

    ReplyDelete
  8. UnknownMarch 30, 2010 at 2:28 AM

    very new recipe to me,,looks great and yummy,,,must give a try...

    ReplyDelete
  9. NamithaMarch 30, 2010 at 2:54 AM

    ayyo kothiyavunnu..love this :-)

    ReplyDelete
  10. Cool Lassi(e)March 30, 2010 at 3:03 AM

    That is very tempting! Very original!

    ReplyDelete
  11. Cicily AntonyMarch 30, 2010 at 3:41 AM

    kollallo...new to me...

    ReplyDelete
  12. DeeptiMarch 30, 2010 at 3:43 AM

    Never tried this b4...Looks so different,,,Awesome click too

    ReplyDelete
  13. PriyaMarch 30, 2010 at 3:51 AM

    awesome pic :))

    ReplyDelete
  14. AdukalaVisheshamMarch 30, 2010 at 3:58 AM

    this is very new to us... sounds interesting.. And Tina congrats for completing 2 years of blogging...

    ReplyDelete
  15. ashsdelicacies.blogspot.caMarch 30, 2010 at 4:33 AM

    Loved it..beautilful click..pls come n collect ur award from my blog dear

    ReplyDelete
  16. Katy ~March 30, 2010 at 4:36 AM

    I have not seen tapioca in this form, (sad face) but this recipe looks delicious. I would love to try it someday.

    ReplyDelete
  17. PedhakkaMarch 30, 2010 at 5:25 AM

    Interesting recipe !!

    ReplyDelete
  18. Saraswathy BalakrishnanMarch 30, 2010 at 5:44 AM

    wow tina these looks so yummy?)

    ReplyDelete
  19. SunithaMarch 30, 2010 at 5:53 AM

    Interesting.. looks great!

    ReplyDelete
  20. I'm a Home Chef !!!March 30, 2010 at 6:08 AM

    this one is really strange to me...looks good for tea time...

    ReplyDelete
  21. MyExperimentsWithFoodMarch 30, 2010 at 6:08 AM

    New to me. Looking delicious. Beautiful picture.

    ReplyDelete
  22. SwathiMarch 30, 2010 at 6:33 AM

    Tina,

    Nannayituundu, enniku kurchu tharamo

    ReplyDelete
  23. SuhainaMarch 30, 2010 at 7:06 AM

    Adpoly recipe.This is entirely a new item for me. Looks very tempting.
    How many days does it take to get the tapioca dried??

    ReplyDelete
  24. UnknownMarch 30, 2010 at 7:20 AM

    Since my mom is a malayalee,Iam familiar with this..We used to buy whenever we visit kerala.Urs looks tempting tina..

    ReplyDelete
  25. PriyaRajMarch 30, 2010 at 7:53 AM

    sounds diff & new to me...looks nice..

    ReplyDelete
  26. PranisKitchenMarch 30, 2010 at 8:10 AM

    looks yummy..
    it's new to me...
    Tina puttintine koode pickle okke chodikkunnallo..entha vishesham ???

    ReplyDelete
  27. AnonymousMarch 30, 2010 at 8:32 AM

    Very intriguing, sounds like a must try!

    ReplyDelete
  28. Pavithra ElangovanMarch 30, 2010 at 9:08 AM

    Wow looks too good, never tried before.. droolworthy picture

    ReplyDelete
  29. Indian food recipesMarch 30, 2010 at 9:18 AM

    Very new 2 me..yummy

    ReplyDelete
  30. Sushma MallyaMarch 30, 2010 at 9:33 AM

    wow that looks very beautiful...so easy and can be made within no time,go to try this one...

    ReplyDelete
  31. FoodLoversMarch 30, 2010 at 9:55 AM

    Tina pls collect ur award from my blog dear

    ReplyDelete
  32. RaksMarch 30, 2010 at 9:58 AM

    Recipe is very new to me,we always have as such boiled with salt!

    ReplyDelete
  33. MuraligeethamMarch 30, 2010 at 10:39 AM

    wow! completely a new recipe...sharkaravaratti pole undakum alle :) good !

    ReplyDelete
  34. Soma PradhanMarch 30, 2010 at 10:45 AM

    Nice simpek and yet very yummy recipe from u once again

    ReplyDelete
  35. Ms.ChitchatMarch 30, 2010 at 11:17 AM

    Nice recipe,never heard of this. Thanks for sharing.

    ReplyDelete
  36. abrahamMarch 30, 2010 at 11:28 AM

    never heard of this b4....

    ReplyDelete
  37. Jayanthy KumaranMarch 30, 2010 at 11:31 AM

    Simply Superb..very tempting..!

    ReplyDelete
  38. priyaMarch 30, 2010 at 12:28 PM

    yummy...my fav..

    ReplyDelete
  39. Priya SureshMarch 30, 2010 at 12:30 PM

    Never tried tapioca this way, truly interesting..

    ReplyDelete
  40. Padhu SankarMarch 30, 2010 at 1:03 PM

    Sounds interesting! yummy

    ReplyDelete
  41. MeenaMarch 30, 2010 at 1:46 PM

    kappa looks awesome...I have heard my mom mention this dish...so lovely to see recipe!

    ReplyDelete
  42. Shama NagarajanMarch 30, 2010 at 2:13 PM

    wow..amazing click...tempting one

    ReplyDelete
  43. Lena JayadevMarch 30, 2010 at 2:32 PM

    woww...adipoli teenzz... superb click..ingane oru sadaam kanditto kettitto ila.. :)... alla thanikku urakkam onnum ille?? ee samayathu urakkam kurakkaruthu.. :)
    finally v r shifting to bglr.. he s resigning from symantec on apr 2nd and joining in yahoo on april 19th.baby's naming ceremony is on 12th april and in may i will go to bglr with my princess.. :)

    ReplyDelete
  44. Rekha shobanMarch 30, 2010 at 2:55 PM

    never tried at home....really tempting....thanikki sweet annoo ishtam? but eat less sweets ok..take care of ur health dear!

    ReplyDelete
  45. Nandinis foodMarch 30, 2010 at 3:32 PM

    Never tried this dish! Looks tempting!

    ReplyDelete
  46. Aps KitchenMarch 30, 2010 at 4:11 PM

    U know I love boiled or roasted kappa.... this one wud taste fab... must give a try :)_

    ReplyDelete
  47. LathaMarch 30, 2010 at 4:37 PM

    Very interesting...looks great.

    ReplyDelete
  48. Aruna ManikandanMarch 30, 2010 at 5:22 PM

    Sounds new to me...
    Looks delicious.
    Thx for sharing dear:-)
    Nice click

    ReplyDelete
  49. Vineetha SushMarch 30, 2010 at 5:29 PM

    kothipikalle dearrrrrrrrr

    ReplyDelete
  50. SanMarch 30, 2010 at 7:05 PM

    Gorgeous pic tina,very much tempting.

    ReplyDelete
  51. Sonia ~ Nasi Lemak LoverMarch 30, 2010 at 7:32 PM

    If I could remmebered, I did tried this dish when I was kid, I know this dish is very good. Thanks for sharing.

    ReplyDelete
  52. FinlaMarch 30, 2010 at 7:57 PM

    I think i should stop commin here ; looking to all the dleciousitems you make is a real touture as every time i am here i am drooling and drooling.

    ReplyDelete
  53. NithyaMarch 30, 2010 at 8:16 PM

    Absolutely yummy. :)

    ReplyDelete
  54. AnnMarch 30, 2010 at 8:26 PM

    sounds newto me and looks soperfect as a snack and tempting.

    ReplyDelete
  55. HayleyMarch 30, 2010 at 8:38 PM

    New dish to me! I mean we do use Kappa, your dish is tempting!

    ReplyDelete
  56. Gita JaishankarMarch 30, 2010 at 8:47 PM

    Very interesting recipe dear...looks gorgeous and tasty :)

    ReplyDelete
  57. BirenMarch 30, 2010 at 9:02 PM

    This is new to me...savory tapioca. Looks delicious!

    ReplyDelete
  58. Aparna S MallyaMarch 30, 2010 at 9:20 PM

    never cooked tapioca this way before. sounds interesting.

    ReplyDelete
  59. Ganga SreekanthMarch 30, 2010 at 10:14 PM

    adipoli aayittundu....

    ReplyDelete
  60. shahanaMarch 31, 2010 at 1:47 AM

    Kolallo! Ethuvarai kazhichittilla..

    ReplyDelete
  61. Kannada CuisineMarch 31, 2010 at 3:14 AM

    Sort of a candied Tapioca! must be yummy

    ReplyDelete
  62. nishaMarch 31, 2010 at 5:40 AM

    Never heard of this , looks yum.

    ReplyDelete
  63. Rumana RawatMarch 31, 2010 at 6:47 AM

    Looks YUMMY :-)

    ReplyDelete
  64. jayasreeMarch 31, 2010 at 7:48 AM

    Completely new to me.. nammude sarkaravaratti pole alle...

    ReplyDelete
  65. Smita SrivastavaMarch 31, 2010 at 9:06 AM

    Looks yummy , lovely click too !!

    ReplyDelete
  66. AnonymousMarch 31, 2010 at 12:38 PM

    Thanks for dropping by my space Tina! You have a lovely blog too. Loved the tapioca vilayichathu...looks yummy and appetizing!

    ReplyDelete
  67. KrishnaveniMarch 31, 2010 at 12:51 PM

    good click and delicious. great

    ReplyDelete
  68. VrindaMarch 31, 2010 at 6:40 PM

    This is totally new to me..naatil poyal try cheyyam....Pinne images okke extra large aakyo?Normal large sizil alley kaanan sukham...?

    ReplyDelete
  69. Rippu loveMarch 31, 2010 at 6:43 PM

    No words.. only Yummiiiii!!!!!!!!!

    ReplyDelete
  70. PrajushaMarch 31, 2010 at 8:01 PM

    this recipe is new to me and looks delicious..adipoli pic.
    prajusha
    www.icookipost.com

    ReplyDelete
  71. DhanyaMarch 31, 2010 at 8:59 PM

    this is new to me.....looks good

    ReplyDelete
  72. PranisKitchenMarch 31, 2010 at 9:00 PM

    tina Our hearty congrats
    mail kittille..

    ReplyDelete
  73. Ria MathewMarch 31, 2010 at 9:13 PM

    Droool! I have to try this soon!

    P.S: Hope the baby is kicking well! ;)

    ReplyDelete
  74. AnonymousMarch 31, 2010 at 11:07 PM

    hi tina,
    this is new to me.. will try it out..

    ReplyDelete
  75. UrmiMarch 31, 2010 at 11:58 PM

    Very nice and interesting recipe. Looks delicious and fabulous.

    ReplyDelete
  76. PanchpakwanApril 1, 2010 at 12:53 AM

    Very new dish to me..but looks gr8t!

    ReplyDelete
  77. Dhanya GaneshApril 1, 2010 at 1:46 AM

    Kappa curry looks yummy,I also made kappa curry today :).

    ReplyDelete
  78. smsinhindiApril 1, 2010 at 10:32 AM

    Kappa curry.. looking tasty..

    ReplyDelete
  79. OraphanApril 1, 2010 at 11:38 AM

    This yummy-looking dish sounds very interesting! I've never cooked tapioca before, I can't wait to give this simple recipe a try:)

    ReplyDelete
  80. Preeti KashyapApril 1, 2010 at 7:10 PM

    Looks super interesting!...bookmarked!

    ReplyDelete
  81. SwapnaApril 12, 2010 at 2:01 PM

    Torture cheyyukano manushane??? Varshagal aayi ethu kazhichittu... Unakkakappa erippundu...eni ethu udane undakkiyittu thanne ullu ;);)

    ReplyDelete
  82. Katy ~April 13, 2010 at 4:50 PM

    New to me, but I like the pearl tapioca that we purchase here so I think I would enjoy this dish. It looks amazing.

    ReplyDelete