Biscuit Chocolate

Ingredients:

• Marie biscuit 100g
• Powdered sugar 100 g
• Nuts(chopped) 100g
• Butter 100 g
• Cocoa pdr 2 tbs
• Vanilla essence 1/2 tsp

Add butter into powdered sugar and mix well till it turns soft. Then add biscuit(powdered), nuts, cocoa pdr and vanilla essence into it and mix well. Transfer this mix into an aluminium foil and roll it well into a log shape. Keep it in freezer for 2 hrs. Cut into pieces.

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