Different regions of Kerala have different delicacies in their OnaSadya with some regions even having non-vegetarian dishes in them. Here we have included a pure vegetarian OnaSadya.
Starting from the left side of the banana leaf:
- Pazham
- Pappadam
- Upperi
- Sharkkara varatty
- Manga curry
- Naranga curry
- Puli inji
- Inji thayiru
- Mezhukku puratty
- Pachadi
- Avial
- Olan
- Ersissery
- Kuthari choru
- Rice with parippu and ghee
- Rice with sambar
- Rice with pulisseri / Kurukku kalan
- Rice with rasam
- Payasam
- Rice with curd or butter milk
What a great sadya !
ReplyDeletethank u so much for this detailed post... very information...
ReplyDeleteGreat post!
ReplyDeleteOnam festival is indeed a wonderful day to celebrate greatness and happiness. The festivity is really immense and its really nice to see and feel the atmosphere of mirth on the celebration.
Happy Onam!
the recipes are easy,,,,,,,,,,,,,will try some of them and surely leave a feedback
ReplyDeletehttp://www.pinterest.com/kumar65/onam-2014/