Monday, May 2, 2011

Dates Cake


Ingredients:
  • Egg 3
  • Dates 2 cup
  • Sugar 1 cup
  • Milk1/4 cup
  • Veg oil 1 cup
  • Baking soda 1/2 Tsp
  • Baking powder 1 Tsp
  • All purpose flour 2 cup
  • Vanilla essence 1 Tsp
  • Cashew nuts (optional)
  • Water
Soak the seedless dates in little water for 15 mins and grind it with  milk. Keep it aside. Add baking powder and baking soda into the flour and sieve it. Beat the sugar and egg well. Then pour oil into this and mix it. Combine together flour, egg mixture and vanilla essence. Finally add the grounded dates and chopped nuts (optional). Pour this batter into a greased pan and bake it for 40 to 45 mins at 190 deg C.

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Posted by Tina at 9:27 PM
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49 comments:

  1. UnknownMay 2, 2011 at 9:38 PM

    Wow loved the texture of ur cake...with dates yummmy!

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  2. TorviewtorontoMay 2, 2011 at 9:49 PM

    wonderful job a favourite type of cake yummy

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  3. Vimitha DuraiMay 2, 2011 at 9:58 PM

    What a great texture and flavorful cake... Tempting clicks...

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  4. Prathima RaoMay 2, 2011 at 10:12 PM

    Looks fantastic Tina!!!

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  5. NithyaMay 2, 2011 at 10:19 PM

    Delicious cake. I have been longing to make these for quite sometime. now your post is tempting me too much. Will do it asap :)

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  6. Binys RecipesMay 2, 2011 at 11:14 PM

    Amazing dear....it just shows ur kaipunyam everytime u upload a recipe....cake look so temptg...nice click

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  7. My Kitchen AnticsMay 2, 2011 at 11:17 PM

    that looks super duper moist.shall try it sometime

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  8. Hamaree RasoiMay 2, 2011 at 11:23 PM

    Cake looks so soft and tasty. Excellent preparation.

    Deepa
    Hamaree Rasoi

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  9. AshaMay 2, 2011 at 11:24 PM

    Looks gorgeous... I bet the taste is also likewise...

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  10. Reshmi MaheshMay 3, 2011 at 12:31 AM

    Looks awesome...and must have tasted superb...

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  11. VidhyaMay 3, 2011 at 12:58 AM

    Cake looks awesome and super texture too.

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  12. NithaMay 3, 2011 at 1:14 AM

    Delicious moist cake..

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  13. Priya SureshMay 3, 2011 at 1:31 AM

    Cake looks super moist,spongy with wonderful texture,simply awesome..

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  14. Suja ManojMay 3, 2011 at 2:14 AM

    Lovely texture dear,delicious and moist cake

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  15. ShriMay 3, 2011 at 8:25 AM

    OMG, that is a beautiful looking cake...!

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  16. DeeptiMay 3, 2011 at 9:23 AM

    Lovely Click for such a Tempting Cake....

    http://panchamrutham.blogspot.com/

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  17. Nandinis foodMay 3, 2011 at 9:24 AM

    WOW! Gorgeous Picture! Super soft and moist cake!!

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  18. chef and her kitchenMay 3, 2011 at 10:55 AM

    Moist cake..love dates cake..

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  19. Madhura ManojMay 3, 2011 at 11:50 AM

    Superb cake...Looks spongy & perfect.Beautiful clicks.
    http://www.easycookingforamateurs.com/

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  20. ReshmiMay 3, 2011 at 12:09 PM

    looks soft ...marvellous cake with dates tina..elegant click too..

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  21. OriyarasoiMay 3, 2011 at 12:17 PM

    The cake looks fluffy & inviting!! i have a packet of dates lying in the fridge for sometime....this seems to be a good way of using them!!

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  22. Aruna ManikandanMay 3, 2011 at 2:04 PM

    wow....
    cake looks wonderful dear...
    lovely clicks :)

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  23. PremaMay 3, 2011 at 5:56 PM

    Wat a tempting and delicious cake,pls pass a peace...

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  24. sojoMay 3, 2011 at 6:19 PM

    looks soft and moist... love dates and love cakes....

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  25. MuraligeethamMay 3, 2011 at 8:30 PM

    yummy dates cake ....

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  26. PanchpakwanMay 3, 2011 at 11:40 PM

    Wow so irresistable cake..

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  27. SujiMay 4, 2011 at 1:22 AM

    wow owow..Tina ethu adipoli da, dates enikenthu ishtama neno, i shall try this soon ketto

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  28. UrmilaMay 4, 2011 at 9:25 AM

    wonderful cake...adipoli....

    there some awards for you on my blog...please collect

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  29. JishasKitchenMay 5, 2011 at 12:13 AM

    wow..superb cake tina..loved it...

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  30. Sobha ShyamMay 5, 2011 at 5:49 AM

    looks awesome...lovely clicks..glad to follow u :)

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  31. lubnakarim06May 6, 2011 at 7:24 PM

    Wow...that's an awesome cake...love the date flavour....cake looks super moist and yum...

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  32. Lena JayadevMay 8, 2011 at 1:49 PM

    teenu.. i had made this before with butter, nt with oil.. i wl try this soon.. :)

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  33. PlatefulMay 10, 2011 at 8:04 PM

    That looks like a total WOW recipe. Did I tell you how much I love looking at your appetizing pictures..?!!

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  34. NamithaMay 10, 2011 at 11:43 PM

    kanubozhe ariyam athinte taste..loving the texture

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  35. LoveMay 17, 2011 at 2:08 PM

    Yummi..
    I want it to taste.. please send one piece to me.
    3

    Komal

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  36. Mehjabeen ArifMay 17, 2011 at 6:08 PM

    OOH.. This sound so simple.. love the clicks..

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  37. Sharon RoseJune 2, 2011 at 10:09 PM

    Hey, I just tried this cake now..Came out really good...my son and husband enjoyed it a lot too..Keep up the great work!!!

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  38. AnonymousJune 15, 2011 at 2:39 PM

    lovely cake and wonderful texture... looks so moist.am going to try this one soon..

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  39. Princy VinothJuly 8, 2011 at 8:10 PM

    i love the snaps that you put along.And makes the dishes look even more enticing!

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  40. AnonymousJanuary 20, 2012 at 2:39 PM

    Hi ,
    I was trying baking for the first time and I preferred this recipe as it didn't need pre-heating. It came out very well.
    thanks a lot...
    My husband felt very happy..

    Anitha

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  41. AnonymousJuly 9, 2012 at 1:45 PM

    Hi , Can i substitute "apples" instead of "dates" in this recipe..
    I had apples at home and wanted to try some cake with the same..
    thanks
    Anitha

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  42. TinaJuly 10, 2012 at 6:45 AM

    Yes anitha... grate or chop the apple and mix it with the batter.

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  43. Anjana SajishSeptember 18, 2012 at 9:39 PM

    I tried this,its delicious...goes great with chocolate frosting....thankyou

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  44. RakhsDecember 9, 2012 at 4:51 PM

    Tina, is this 190 degree in OTG or convection...

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  45. TinaDecember 10, 2012 at 7:28 AM

    190 d on convection.

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  46. AnonymousSeptember 4, 2013 at 3:41 AM

    what quantity of cashews should i add ? pls let me know

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  47. AnonymousSeptember 8, 2013 at 8:09 AM

    can i add butter instead of oil if so what quantity of butter.Please let me know.

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