Koorka (Chinese Potato) Mezhukkupuratty

Ingredients:

• Koorka 1/4 kg
• Shallots 10 to 15
• Turmeric pdr 1/2 Tsp
• Garam masala 1/2 Tsp
• Coriander pdr 1 Tbsp
• Chilly pdr 1 Tbsp
• Mustard seeds
• Curry leaves
• Water
• Salt
• Oil

Clean and cut chinese potato into small pieces. Add sliced shallots, curry leaves, salt, turmeric pdr, chilly pdr, coriander pdr, garam masala and required amount of water. Cook it well. Heat oil in a pan and add mustard seeds. When it splutters, add the cooked chinese potato into it and saute till it turns dry.

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