Monday, December 15, 2008

Spicy Dicy Mango

  • Sweet Ripe Mango 1
  • Spicy dry chilly 3 to 4
  • Shallots (kunjulli) 4 to 5
  • Coconut oil 1 Tbsp
  • Salt
Peel off the mango skin and cut it into medium square pieces. Add sliced shallots, dry chilly, oil and salt into the mango and mix it well. The sweetness and spiciness altogether creates a totally unique flavour.

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  1. Oh My..Tina,torturing people here ? What a nostalgic and mouthwatering mango..yummy

  2. Just looking to that pic make me lick my lips. Drooly delicious

  3. Wow mouth watering and yummylicious mango dear. Makes me drool. First time here you have yum recipe blog here.

  4. I love this. It tastes so good and there's absolutely no substitute for the coconut oil here.:)

  5. Mmmm, I adore mango and that sounds just fab!

  6. Wow, that is quite some combination! I have never had this before... shallots and mango!

  7. Awesome.....Mummy I want mangoes now!!! :D

  8. Oh my..Now only if I got ripe mangoes where I live...this is pure torture!!!!

  9. You have a wonderful blog and real real good recipes. i am adding u to my blog list.

  10. Tina, christmas okke evide vare aayi, kshanikkunnille ?? :)
    Pinne, me too have drafted this, but we use raw mangoes to make this.. :)

  11. Goodness I miss mangoes. Thanks for enticing us.

  12. Ann, really brought back my fond memories and the unique taste...!!

    Happy cook, hahaha, good to know...

    Kitchen Flavours, yes mouth-watering indeed...

    TBC, very true, no substitute for the coconut oil...

    Daily Spud, thanks...

    anudivya, don't let the thought of shallots hold u back... try it out, I'm sure u'll love it..

    Sahaja, :)) O God, pls give Sahaja some mangoes!!..

    AnuSriram, thanks yaar...

    Rachel, don't worry u can try it out in summer..

    Soma, thanks for adding the blog to ur blog list...

    Seena, raw mangoes will surely taste good and will be of a different flavour...

    shavedicesundays, good to know that I could entice u with this recipe...