Ingredients:
- Rice flour 2 cup
- Coconut 1/2 grated
- Water as rqd
- Salt as rqd
Mix together salt and rice flour. Boil water and pour little by little into the flour and mix immediately using a big spoon. Keep it aside for few minutes and mix it well. Put the dough into the idiyappam maker and press little on the idli steamer and put grated coconut on the top. Then press rest of the dough to the top of the coconut. Steam it well.
hmm...sounds very interesting.....nice recipe...
ReplyDeletewow idiyappm looks so perfect ...love this recipe ..thanks for sharing dear
ReplyDeleteSatya
http://www.superyummyrecipes.com
my fav dish, looks great
ReplyDeletelovely.. with chicken mappas..
ReplyDeleteIdiyappam looks splendid!
ReplyDeleteshall i make it with murukku maker
ReplyDeleteMy fav Tina..Nalla stew koode unndel ushar alle..
ReplyDeleteHow are you and Niya baby doing??
Wow soft and fluffy they look
ReplyDeletei have never made idiyappam!and how much i love it...thanks for reminding tina...nice pic.
ReplyDeleteIdiyappam made it to perfect..Wow..Nice click too
ReplyDeleteI love it....looks super yummy....Happy Onam dear
ReplyDeleteidiyappam has come out perfect... would like to have it with some beef!
ReplyDeleteIdiyappam pic kidu ayittundu.Ethivide undakiyal eniku kittathe ella;)
ReplyDeletelooks beautiful!
ReplyDeleteyummy and nice click.
ReplyDeletelooks yummy!
ReplyDeleteMy all time favorite! Looks great!
ReplyDeletesuch a nice pic
ReplyDeleteMy all time favourite, beautiful click..
ReplyDeletePicture Perfect......bt seems incomplete without some 'Thenga Peeras' on the top of the Appam !
ReplyDeleteThese look like rice vermicelli....delicious with the coconut. I would love to try. Thanks very much for sharing.
ReplyDeleteHi,
ReplyDeleteUr Idiyappam looks delicious. Do u use the shop bought rice flour as such?
even I am trying to put my passion into a blog. peep in when u get time.
Beena
We make it slightly different this version sounds great too!!!
ReplyDeleteyum
ReplyDeleteTina,
ReplyDeleteTwo tips:
1)the idiappams will be more delicious if you add some coconut milk while kneading the dough.
2) the dough will be smoother if you add the rice flour to warm water (and not the other way around)till the right consistency is attained. (In this method, salt/coconut milk can be added to the water before adding in the flour)
Hi to everyone.
ReplyDeleteI like idiyappam very much.
But its very difficult to make.
But today I found a good product.They says even kids can make.
It seems a nice product.
But they say coming soon.
If you want to have a look please visit www.oritha.com