Meen Peera

Ingredients:

• Fish 1/2 kg (small fish like Smelt)
  
• Shallots 5 to 6
  
• Garlic 4 to 5 pods
  
• Ginger 1 big piece
  
• Green chilly 5 to 6
  
• Coconut 1/2 grated
  
• Turmeric pdr 1/2 tsp
  
• Kudampuli 3 to 4 pieces 
• Curry leaves
  
• Water
  
• Salt

Clean and cut the fish into small pieces. Add crushed ginger, garlic, shallots, kudampuli, chilly, coconut, curry leaves, salt, turmeric pdr and little water into fish and mix well. Cover it and cook it in medium flame.