- Cabbage 1/2( small)
- Carrot 3 to 4 no
- Cococnut 2 cup
- Chilly as rqd
- Curry leaves
- Onion
- Turmeric pdr 1/4 tsp
- Mustard seeds
- Oil
- Salt
Wash and clean the vegetables. Grind together coconut, chilly, onion and turmeric pdr. Heat oil in a pan and add mustard seeds, onion and curry leaves. Stir it for a couple of minutes. Add salt and chopped vegetables into it and mix well. Cook it well.
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