- Chicken 1 full leg
- Chilly pdr 1 tsp
- Turmeric pdr 1/4 tsp
- Pepper pdr 1/2 tsp
- Chicken masala 1/4 tsp
- Ginger paste 1/4 tsp
- Garlic paste 1/4 tsp
- Tomato sauce 1/2 tsp
- Soya sauce 1/2 tsp
- Lime juice 1 tsp
- Salt
Clean the chicken. Mix all the ingredients and make it into a thick paste. Marinate the chicken with the paste and keep it refrigerated for 4 to 5 hrs. Preheat the oven to 350°F for 10 mins. Bake the chicken at 350°F for about 1 to 1 1/2 hrs, turning it every 15 mins.
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